Patois Rum captures the adventurous spirit of exploration, offering a bold, unapologetic flavor inspired by the vibrant traditions of the Caribbean. Crafted with a fusion of cane sugar and molasses-based spirits, it is distilled through cutting-edge techniques that emphasize smoothness and complexity. The results are distinctive rums that stand out in cocktails or shine on its own, delivering tropical and oaky notes with a bright finish.
This unique blend of British and French Caribbean rum styles reflects a commitment to quality and innovation. Patois Rum isn’t just a drink; it’s a journey—an invitation to sail through a sea of flavor and craftsmanship.
British Tradition
French Expression
Crafted for Connoisseurs, Inspired by Wanderers.
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Patois White Rum
Perhaps it's time you expanded your personal horizons.
When it seems there's truly nothing new under the sun, introduce Patois to your life—a white rum born from a surprising flash of inspiration.
An homage to the mixing of French and British cultures in the Caribbean, Patois is the product of a distillation and blending process that's as close to alchemical as any spirit has yet come.
We start with a cane sugar-based spirit distilled through our Column Still, letting intensive contact with copper enhance flavor and smoothness. Then, we distill and fractionate two separate molasses-based spirits in our Glass Reflux Still, skillfully shaping a complex flavor profile in each.
Finally, with decimal-point precision, we blend all three until Patois' remarkable master flavor unfurls its sails: sweetly bold, with subtle oak and tropical hints that culminate in a bright, optimistic finish.
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PATOIS OVERPROOF RUM
Buck mundanity and experience liquified firepower.
Originating from a need aboard wooden ships to ensure rum-spill on gunpowder remained incendiary, overproof rums are Caribbean originals—the stuff of legend.
Patois Overproof 151 is our version of that daring classic, a heady and man-the-topsails take that trades subtlety for a spirit bold as a cannon blast.
Versatile as it is volatile, Overproof 151 performs well as a primary spirit, a floater or bump in standard rum cocktails, even as a dessert flambe. If you're in a true swashbuckling mood, pour it straight over a generous glass of ice and let it liven your imagination.
Who would we be if we lost our appetite for adventure? Those who choose Patois Overproof 151 will never have to know.
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PATOIS AGED RUM
Time flies. So try a spirit with wings.
Passing the perfect number of days barreled at our distillery in Chattanooga, TN, Patois Aged Rum is one of those rare things that only gets better.
A more mature version of our classic white rum, Patois Aged tastes like it knows itself a little better, the tropical and oaky notes having seasoned naturally into a whole new profile. You'll find the same collision of French and British traditions, but the relationship has clearly deepened.
To achieve this sumptuous fresh complexity, we simply add one more ingredient to our signature Caribbean blending method: time.
If you're tired of feeling every moment slip through your fingers, sip Patois Aged and know—some things are so good they'll stick with you forever.
PRONOUNCED: /PA’TWÄ/
Patois Rum is a name that’s meant to be spoken—and a spirit that demands to be experienced. Much like its name, Patois (pronounced /pa’twä/) defies convention, offering a bold take on the Caribbean’s finest traditions.
Inspired by the vibrant dialects and diverse cultures of the islands, Patois Rum is crafted to celebrate individuality and connection. It’s a rum that invites you to savor complexity, blending cane sugar and molasses-based spirits through meticulous distillation.
With every sip of Patois Rum, you’ll discover a spirit as distinct and unforgettable as its name.
